Saturday, February 14, 2015

Two Weeks Down!

It's been 2 weeks since Jason and I started our Processed Free February.  Halfway through!  I'm happy to report that it has been much easier than anticipated!
I'm also happy to report that I haven't cheated.  Not once.  We have not had anything processed.  I have made everything from scratch.  Sandwich bread, bagels, English muffins, enchilada sauce, pasta, tortillas, etc.  I have definitely put in many hours in the kitchen!
It's been a bit eye-opening.  How often I mindlessly grab a handful of cereal when pouring some for the kids, eat a couple pretzels when I'm getting Ashlyn a snack or am "fed" Goldfish by a giggling toddler.  I haven't done any of these things (and trust me, Ashlyn has really tried to shove Goldfish in my mouth!). 
*Patting myself on the back*
Our fridge is always stocked with cut up fruit and veggies and our pantry is full of homemade nut butters and nuts.  I forgot how much I love cashews. 
And now.....the home stretch!  Just two more weeks to go! 
We got this :)

1 comment:

  1. You go on with your bad self! You've got this! Also...Mmmm....cashews....