Sunday, February 1, 2015

Free February - Day One

Well, that wasn't too bad!

I did a lot of prep work yesterday, making breads, tortillas, juice and pasta dough.  I spent a good chunk of today chopping, dicing and getting more snacks ready for the week. 

My meals today went a little something like this:

Breakfast - Two egg omelet with peppers, onions, spinach and cheese, English muffin with peanut butter.

Lunch - Slice of whole grain bread with walnut butter, half of an apple, half of a pear

Snack - Smoothie made with fresh juice and banana

Dinner - A nice veggie-filled salad with a balsamic vinaigrette - we went with a light dinner since I was planning snacks for the Superbowl tonight. 

Ahhh, the Superbowl.  When we decided to cut out processed food for February we somehow overlooked the big game on the first day of our new way of eating.  But, no worries!  I managed to put on quite the spread for us (and yes, it was just us here to eat all this!).  Goat Cheese Bruschetta, salsa, guacamole, tortilla chips, hummus with whole wheat pitas and veggies.  All from scratch and made with love:


So, one day done, 27 more to go!
 
Stay tuned!

~ Sara :)

1 comment: